BUTTER

FoodTools butter portioning machines reduce, slice, and cut butter and other dairy products into slabs, blocks, wedges and smaller pieces. Bakeries and delis use slicing solutions to portion sticks or logs into slabs for retail sales while large scale dairy facilities use automated machines to reduce larger butter products into portions for packaged distribution. From tabletop wire harps to fully automated wire and blade cutting machines, whether you’re slicing small sticks or 40lb blocks of butter FoodTools has a complete line of equipment serve your needs.

BUTTER PORTIONING MACHINES

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FoodTools machines are engineered and designed to meet and exceed the industry standards set by BISSC, CE, and other various food safety and sanitation organizations. The equipment is manufactured and assembled in the United States of America and is installed in food production facilities around the world.