ENTRY LEVEL ROUND PRODUCT SLICER
This cheesecake cutting machine will portion a wide variety of frozen or chilled round products, cheesecakes, layer cakes, and more. The slices will all be a consistent size with optional Divider Inserts separating each wedge. The machine uses a foot pedal and manual indexing so that one operator can cut up to one cheesecake per minute. The CS-1FP is the perfect entry level cake cutting machine for bakeries needing to upgrade from slicing by hand to a more accurate and efficient process. It is ideal for bakeries cutting up to 50 cakes per hour.
| SPEED | Up To 50 Products Per Hour |
|---|---|
| PRODUCT TYPE | Round |
| PRODUCT TEMPERATURE | Frozen, Chilled, Hard |
| END USER | Small Bakeries |
| PORTIONING TECHNOLOGY | Stainless Steel Blade |
| DIVIDER INSERTS | Manual Feed |
| PRODUCT SIZE | 7"-12" Dia., Up To 4.75" Tall |
| PORTION SIZE | 4-20 Portions |
| POWER | Human Power Foot Pedal |
| MACHINE DIMENSIONS | 18" Long, 18" Wide, 47" Tall, 40 Lbs |
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FoodTools machines are engineered and designed to meet and exceed the industry standards set by BISSC, CE, and other various food safety and sanitation organizations. The equipment is manufactured and assembled in the United States of America and is installed in food production facilities around the world.