Continuous Sheet Cake Slicing
This continuous sheet cake slicing machine is designed for continuous portioning of sheet/slab products. The machine can cut into portions as small as 0.375″ or larger and features a diagonal blade to achieve difficult to cut small portions and bakery bites. The machine works best in high production facilities where little time is available to load and unload product from the machine and the conveyor system reduces wasted steps in the production process. Drop this machine into an existing conveyor line to take full advantage of the benefits. This model is ideal for bakeries producing 60 or more full sheets per hour.
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