HIGH SPEED LOAF CUTTING
The ACCUSLICE-100LS is an inline mechanical loaf and sheet slicer that cuts a variety of products in the container or out. A conveyor indexes the product to be sliced from 3/8” thick and larger. The standard machine can accommodate one sheet or four loaves, but can be customized to handle more. A PLC controls the machine and the thickness of the slice can be selected from the HMI. This machine is perfect for bakeries slicing 16-18 loaves or 4-6 sheets per minute and is designed to meet all BISSC, CE and OSHA standards. The machine can be equipped with a flighted, sectional, or flat belt. Upgrade options include auto load, a top drive actuator, retracting exit conveyor and right angle transfer conveyor for increased speed and efficiency, product guides, and active stripper assemblies.
SPEED | Up To 1,000 Loaves Per Hour |
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PRODUCT TYPE | Loaf Products |
PRODUCT TEMPERATURE | Frozen, Chilled, Hard |
END USER | Large Commercial Bakeries |
PORTIONING TECHNOLOGY | Stainless Steel Blade |
DIVIDER INSERTS | n/a |
PRODUCT SIZE | Up To 5" Wide, 16" Long, Up To 5" Tall |
PORTION SIZE | 0.375” Thick And Larger |
POWER | Compressed Air 16 CFM @ 90 PSI |
MACHINE DIMENSIONS | 90" Long, 44" Wide, 67" Tall, 1,350 Lbs |
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FoodTools machines are engineered and designed to meet and exceed the industry standards set by BISSC, CE, and other various food safety and sanitation organizations. The equipment is manufactured and assembled in the United States of America and is installed in food production facilities around the world.