FOODTOOLS BLOG
iba 2018 SCHEDULE A MEETING
FoodTools is attending iba 2018 in Munich, Germany, are you? We'll be in Hall B1, Booth 230, displaying innovative portioning equipment for products including fresh or frozen round and sheet cakes, brownies, bars, flapjacks, layer [...]
BEAT THE HEAT WITH ICE CREAM CAKE
It's summer and temperatures are peaking across North America. Even our own manufacturing plants get toasty this time of year, which makes test cutting ice cream cakes a favorite July activity for everyone at FoodTools! [...]
HORIZONTAL LAYER CAKE CUTTING MACHINE
When FoodTools began manufacturing cake slicing equipment in the 1980's bakers quickly asked for more machines to eliminate bottlenecks in their production line. Today, FoodTools offers solutions for round cakes and pies, sheet cakes and [...]
REBANANDO TIRAS DE TORTILLA
Tiras de tortilla, el ingrediente crujiente de sopas, ensaladas y comidas festivas en todas partes. Pero, ¿cómo conseguir una tortilla redonda cortada en tiras tan estrechas y largas? ¡Con la máquina de rebanar FoodTools Tortilla [...]
THE MUSHROOM CUTTING MACHINE
Over the years FoodTools engineers have been tasked with some pretty unique portioning projects. From marshmallows to soap, or gelatin to deli sandwiches, these products have called for some out of the box thinking, designing, [...]
INDUSTRY LEADER IN PORTION CONTROL
What does it mean to be the Industry Leader in Portion Control? We asked FoodTools representatives about leading the portioning industry, what it took to get there, and the people behind the success of the [...]