FOODTOOLS BLOG
FLAPJACK CUTTING MACHINES
FoodTools sheet slicing machines portion a wide variety of quarter, half, and full sheet products including flapjacks, granola bars, oat bars and more. Automated flapjack cutting machines help bakers improve portion consistency, reduce product waste, [...]
FUDGE CUTTING MACHINES
FoodTools sheet slicing machines portion a wide variety of products at various temperatures, with or without inclusions, inside or outside the box, and can be used to slice delicious sheets of fudge. Depending on the [...]
COMMERCIAL CAKE SHAPE CUTTING MACHINE
At FoodTools we're installing custom made ultrasonic slitter blades on our RPS Line of robotic cake shape cutting machines so that bakers can create unique products like hearts, circles, waves and more. The cycle time [...]
SERGIO CABALLERO JOINS THE BEMA BOARD
FoodTools has been a longstanding member of BEMA, the Bakery Equipment Manufacturers and Allieds organization, and Sergio Caballero, our Regional Sales Manager, has become our first representative on the BEMA Board Of Directors. BEMA has [...]
LARGE SCALE CHEESECAKE CRUST FORMING
The tried and true CS-7C cheesecake crust forming machine can make up to 400 perfectly packed crusts per hour. As our bakery clients have grown many have placed multiple CS-7C machines into their expanding cheesecake [...]
TORTILLA CHIP LINE
The new FoodTools Tortilla Chip Line combines the TC-200 high speed chip cutter with conveying, tumbling, weighing, box filling and trafficking stations to be an all-in-one Tortilla Chip Processing Line. Integrating each step into one [...]