SEMI-AUTOMATIC ROUND CAKE SLICER
This automatic cake cutting machine will portion a variety of frozen or chilled round products such as cheesecakes, layer cakes, pies, frozen pizzas, and more. User-friendly operation requires little skill to produce portions in consistent sizes at high production speeds, so no matter who is operating the machine the results will always be the same. Divider Inserts are deposited between each wedge in one smooth operation while cutting the slices, giving the finished cake a professional look. This model works well for bakeries producing from 100-150 frozen products per hour.
SPEED | Up To 150 Products Per Hour |
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PRODUCT TYPE | Round |
PRODUCT TEMPERATURE | Frozen, Chilled, Hard |
END USER | Small Bakeries, Medium Size Bakeries |
PORTIONING TECHNOLOGY | Stainless Steel Blade |
DIVIDER INSERTS | Manual Feed |
PRODUCT SIZE | 6"-12" Dia., Up To 6.5" Tall |
PORTION SIZE | 4-24 Portions |
POWER | Compressed Air 5 CFM @ 90 PSI |
MACHINE DIMENSIONS | 27" Long, 21" Wide, 54" Tall, 150 Lbs |
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FoodTools machines are engineered and designed to meet and exceed the industry standards set by BISSC, CE, and other various food safety and sanitation organizations. The equipment is manufactured and assembled in the United States of America and is installed in food production facilities around the world.