CS-1ABC

Ice Cream Cake Slicing Machine

This ice cream cake slicing machine is designed for cutting products such as pound cake, dough, ice cream, and more into bars or slices. The machine can cut and place paper Divider Inserts between each slice, giving the product a professional look. The CS-1ABC is a fully manual machine and is indexed and operated by hand and is an economical solution for bar, log, loaf, and biscotti slicing or ideal for new bakery line that is just being launched. FoodTools offers more automated machines for slicing as the product line grows.

Ice Cream Cake Slicing Machine - CS-1ABC

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Overview

Speed:
Up To 120 Products Per Hour

Machine Dimensions:
49" Tall, 20" Wide, 19" Long, 100 Lbs

Power:
Compressed Air 3 CFM @ 90 PSI

Product Size Ranges:
14 in (35 cm) Long, 12 in (30 cm)
Wide, Up To 5 in (12.7 cm) Tall

Portion Size Ranges:
Larger than 0.5 in (1.27 cm) Slices

Download PDF Brochure
PDF Brochure

Speciality

Economical Bar and Loaf Slicing