FoodTools is unveiling a new fresh cake slicer at IBIE 2016. The bench top cutter is built to help retail bakers portion fresh cakes with improved accuracy and consistency. A wire is used instead of a blade allowing the machine to cut fresh cakes without freezing them before the portioning process. The compact design only needs a bit of counter space and a wall plug and uses a mechanized indexing system so that the machine turns the cake automatically to make each slice perfectly even, no matter who is using the machine.
BENCH TOP MACHINE – FRESH CAKE SLICER
Retail bakers are focused on giving their customers the freshest, best tasting cakes. The new FoodTools bench top cutting machine helps by allowing the bakery to mechanically cut cakes fresh without adding time to freeze the products to be cut with stainless steel blades.
To test cut your fresh round cakes with the FoodTools bench top slicing machine contact a FoodTools representative or call 877.836.6386.
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